As always with this time of year, we’re tackling spring cleaning. We’re meticulously going through every part of the home, everything including the kitchen sink. When we have a clean and orderly sink area, everyday tasks are easier. Washing dishes is a breeze, mornings are less stressful and hosting is fun.
Fall is the ultimate time for roasting. Whether it’s a vegetable medley for dinner or turkey for Thanksgiving, this time of year our ovens are back on and ready to go. To make things even easier, we’re loving sheet pan dinners for nights we need to get a meal on the table quick.
Cookies for Kids' Cancer was founded by two OXOnians who were inspired by their son Liam's battle with pediatric cancer, a disease which claims the lives of more children in the US than any other disease. Cookies for Kids' Cancer provides inspiration and support to allow anyone to easily get involved in fundraising to find a cure for pediatric cancer.
Slicing thin pieces of fruits and vegetables can be time-consuming and tricky with just a knife. But with our new Chef’s Mandoline Slicer 2.0 you can get consistent, precise cuts every time.
Whether you’re a thin-crust fan or deep dish, prefer toppings or plain, love tomato sauce or white pies – pizza is just one of those foods that everyone loves. It brings people together, even if you can’t agree on the toppings (half plain/half pepperoni, anyone?), and it’s an easy dinner to get on the table.